Chillatai®Groundnut Oil/Oil/Peanut Oil/Kadalai Ennai – 500ml

Groundnut oil, also known as peanut oil, is a type of vegetable oil extracted from peanuts. It has a light golden color and a mild, nutty flavor that makes it popular in various cuisines, especially in Asian and African cooking. The oil is commonly used for frying due to its high smoke point, which allows it to withstand high temperatures without breaking down. It is often preferred for deep-frying snacks and street foods because it does not overpower the taste of ingredients. Groundnut oil is available in both refined and cold-pressed forms, with cold-pressed retaining more natural flavor and aroma. It blends well with spices and herbs, enhancing the overall taste of dishes. The oil is smooth in texture and easy to store, with a long shelf life when kept properly. It also plays a role in various regional and cultural culinary traditions. Groundnut oil remains a common and versatile ingredient in kitchens around the world.